Taco Cups

Taco cups: all the flavour of tacos in a tidy, portable package. Although you could use tortillas to make the cups, I prefer to use wonton wrappers as they crisp up so beautifully and make a very sturdy cup.

24 wonton wrappers
500 g ground beef
1 package taco seasoning
3/4 cup refried beans
3/4 cup salsa
1 cup grated cheese
3/4 cup sour cream
chives for garnish

Place two wrappers in each cup, pressing to the sides. Bake in a preheated oven at 350 degrees F for 12 minutes.

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Meanwhile, brown the beef and add taco seasoning. Heat the refried beans.

To the baked cups, add a layer of refried beans, a layer of beef, a tablespoon of salsa, and top with cheese. 


Return to oven for 4 minutes, or until the cheese melts.

Top with sour cream and chives.

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